刘易斯·汉密尔顿

2023年6月15日

整洁的汉堡——植物性食品集团由刘易斯·汉密尔顿和莱昂纳多·迪卡普里奥——宣布扩大其全球影响力成功筹集了1800万美元后在一系列筹资。在三个地区开展业务,公司已经将目光投向美国最近在Nolita开设其第一的位置,纽约。尽管10月成功完成一轮融资具有挑战性的宏观经济背景,反映了整洁的汉堡作为主要的植物性食品公司的进步。和一级方程式冠军刘易斯·汉密尔顿,他支持环境是众所周知的再投资,也妄想资本。一轮融资也吸引了引人注目的新投资者的利益包括LionTree、新理论,皇马门将鲍特科特伊斯和模特兼演员莎拉桑帕约。这一轮融资是由B-Flexion创立的一家私人机构投资公司贝尔塔雷利,已越来越多的投资集中于可持续性。第一代接受环境教育,年轻人已经开一代转向植物性饮食,并花时间在业务工作。Chiara先生曾最近哈佛大学的研究生,现在成为整洁的汉堡的可持续发展顾问。投资者支持不仅认识到整洁的汉堡的增长潜力,还其差异化和创新的方法,重视一个迷人的餐厅体验,激发消费者的好奇心和他们的转换不吃肉和弹性素食者的生活方式。和今年第一季度创纪录的性能由伦敦的餐馆同比销售额上涨了20%。 Neat Burger’s decision for launching its first US restaurant in New York was a strategic move to tap into the city’s thriving foodie culture and health-conscious consumer base. And the sales in its first month of operation have beaten expectations and it is the best-performing store in the group’s whole estate driven by high repeat purchases. Further international expansion will follow the New York opening with restaurants to launch in Italy and the Middle East where Neat Burger opened its first franchise in Dubai in October 2022. Neat Burger is also growing its B2B vertical, forming partnerships with hospitality groups and businesses to help achieve their net zero ambitions. KEY QUOTES: “I love how Neat Burger is on a mission to make plant-based eating more accessible to everyone. Our generation is paving the way and driving this change, with research showing once Gen-Z adopt a vegan or flexitarian diet, 70% stick with it. So, the key is getting people to try it and integrate it into their daily lives. First impressions count and Neat Burger’s approach, combining fun and sustainability, has the potential to change the world.” — Chiara Bertarelli “We are thrilled to have reached this major milestone in Neat Burger’s journey with a successful fundraise from previous investors alongside an impressive group of new investors. This is a pivotal moment for our business, and it allows us to accelerate our growth plans. With the successful launch of our New York location and record first quarter under our belt, we have demonstrated the strength of our brand, and are now well-positioned to bring our award-winning plant-based food to the growing number of consumers in the US and worldwide who are embracing a healthier and more flexitarian lifestyle.” — Tommaso Chiabra, Co-Founder of Neat Burger “We see New York as a tastemaker gateway to the US and by all metrics it has been our most successful launch to date. New Yorkers have good taste and strong opinions and we’ve been thrilled to see customers continually return. We’re at the heart of the growth in plant-based diets and our proximity to the customer voice sets us apart. In response to the growing demand for cleaner ingredients, we’ve incorporated healthier options into the New York menu, while continuing to serve our growing community food that’s as sustainable as it is delicious.” — Zack Bishti, Co-Founder and CEO of Neat Burger Trending on Pulse 2.0